Recipe: walnut banana bread

INGREDIENTS:

3 or 4 ripe bananas, smashed
½ cup of Bassé Nuts walnuts, smashed
1/3 cup melted butter
1 cup sugar
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all purpose flour

METHOD:

1. Preheat oven to 175 C
2. Mash bananas in a large mixing bowl
3. Add butter and sugar to mixture
4. Add egg and vanilla to mixture
5. Add baking soda and salt, mix
6. Add flour to mixture, mix
7. Add Bassé Nuts walnuts, mix
8. Pour into a buttered 4×8 inch loaf pan
9. Bake for 1 hour
10. Cool on a rack
11. Remove from pan and slice to serve

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