Recipe: fresh pesto
16 Nov
Recipe: smoothie bowl
16 Nov
Ingredients (makes 2 sundaes):
3 large extra-ripe bananas (frozen)
¼ cup non-dairy milk
2 tbsp smooth peanut butter
⅓ cup Bassé Nuts Peanut Lover’s Mix
Method :
- Put frozen bananas in the blender
- Blend until creamy and chill for 2 hours
- Scoop into bowl
- Drizzle peanut butter
- Top with peanut lover’s mix
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