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Recipe: Peanut Butter Granola with Nuts, Seeds & Dried Fruits

Did you know that granola is one of the easiest pantry staple items to make at home? Bonnie, Bassé’s registered dietitian and product developer, created this peanut butter granola recipe to add crunch to your next breakfast bowl in a few simple steps. The best part is you can customize it with your favourite dried fruits, seeds and nuts. You can make a variety of batches featuring different combinations of ingredients including raisins, dried cranberries, figs, dates and more.
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Crazy for Coconut

While coconuts often conjure up memories of beachside vacations, this tropical delight shouldn’t limit you to hot-weather concoctions. While typically associated with the tropics, shredded coconut and toasted coconut chips are the stars of many international dishes.
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Decadent Dried Apricots – A Sweet Treat

Did you know that dried apricots provide more nutrients, ounce per ounce, than fresh apricots? These naturally sweet dried fruits are a source of fibre, potassium, antioxidants and vitamins C and A. Bassé Dried Apricots are tender, juicy, and bursting with flavour, with no sugar added.
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Recipe: Peanut Butter Banana Overnight Oats Topped with Bassé Canadian Maple Nuts

A delicious breakfast doesn’t have to delay the start of your day. Learn how to make our Peanut Butter Banana Overnight Oats topped with #BasseNuts Canadian Maple Nuts.

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